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Company Profile

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Agro Food Processing Emporium was incepted in the year 1985. The company is situated at Srinagar, Jammu & Kashmir. Under the headship of our CEO Dr. G.N. Ahanger, the company has been scaling new heights in its business endeavors.

Team Force
The company thrives on its team of highly experienced team of professionals from the field of Management, Horticulture, Food processing & Marketing and our chief executive. Our team along with varied resources has assisted us in offering highly satisfactory services to the clients.

Quality Assurance
We are guided by a set of quality control policy adopted by the management. According to this our products like Bulk Organic Herbs, Water Chestnut Seed, Wormwood Herbal etc. are inspected 24 - 48 or 72 hours before they are supplied in the market. Prior to the shipment our harvest experts access our products’ external quality, packaging and weight of internal damage, etc. They are tested on the following parameters:

  • Microbiological Test

  • Microscopic Filth Test

  • Moisture analysis

  • Organoleptic and sensorial evaluation
Network
We have nurtured a well established business network that is spread not only in India but also in the markets of UK, Germany, New Zealand, and Gulf Countries. Our formidable network has assisted us in the timely and efficient delivery of the products. Subsequently, we are acknowledged as one of the trusted Fresh Dry Fruits Exporters and Suppliers from India.

Name of the CEO
:Dr G.N. Ahanger
Establishment Year
:1985
Primary Business Type
:Manufacturer, Exporter & Supplier
Annual Turnover
:Rs. 17 Crores
Number of Employees
:50
Market Covered
:India, UK, Germany, Newzealand & Gulf Countries
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